Jugo beans (Vigna subterranea), called Bambara groundnut in some other parts of Africa, and “Izindlubu” in Zulu or “Ditloo” in Sepedi. It is an African legume similar to peanut, which grows into a pod with two beans inside.
The Jugo Bean thrives in sub-Saharan Africa, being resistant to high temperatures and suitable for marginal soils where other crops cannot be grown. That is why, it is the third most important legume in semiarid Africa. To avoid water loss, the Jugo bean prefers sandy soils to grow.

Grondbone / Groundnuts seed- 25kgs 







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