Clover Arrowleaf -per kg

Arrowleaf clover (Trifolium vesiculosum) is a valuable annual legume known for its ability to provide high-quality forage throughout the summer. This clover is characterized by its upright growth and distinctively shaped leaves. It’s a bloat-safe option for grazing livestock and offers high levels of crude protein. With a strong taproot, it exhibits good drought tolerance and is known to reseed naturally, making it a sustainable choice for pastures and wildlife food plots.

ARROWLEAF CONTAINS:

• Extended Grazing Season: Unlike other annual clovers that fade quickly, Arrowleaf clover provides high-quality, palatable forage well into the late spring and early summer months (often 4-12 weeks longer than traditional clovers).
• Bloat-Safe Forage: A major advantage for livestock management, this clover has a low incidence of bloat, making it a safer option for cattle, sheep, and goats in grazing systems.
• High Nutritional Value: Expect crude protein levels ranging from 18-30%, contributing to healthy weight gain and milk production in livestock.
• Superior Drought Tolerance: Its impressive, deep taproot system can penetrate up to 1.5 meters into the soil, allowing it to access subsoil moisture and perform well during drier periods.
• Natural Soil Enrichment: As a nitrogen-fixing legume, it naturally converts atmospheric nitrogen into a usable form in the soil.
• reducing the need for synthetic fertilizers and improving overall soil fertility.
• Self-Reseeding Persistence: The high percentage of hard seeds allows the stand to naturally reseed and persist for several years (up to five years or more under proper management), reducing the need for annual replanting.